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Tour de Mekong Delta, Day 1

sunny85 °F

So apparently Lance Armstrong has a long lost Vietnamese brother named Chinh who works as a tour guide for Innoviet tours here in Saigon...Back to this later.

So we have returned from an amazing two days on the Delta. We originally planned to do this bike tour with a company we read about in our travel book. A two day deal for $35. It went to the more touristy places but since we only had two days we figured we would take what we could get. On the way to this place though we were lured into another tour compnay shop by signs of smiling faces riding bikes under banana trees. So we ducked in there and immediately knew we had what we wanted: a two day trip with a visit to a floating market, biking, and a homestay all in a place that saw few tourists.
This trip was considerably more but we quickly booked it. The next morning we met the two other people with us for the trip (a German couple about our age) and we headed to the pier nearby to catch our boat. The boat ride took a little over three hours, but it was great. The first part near Saigon was a massive port about the size of New Orleans (the whole trip was quite similar to the Mississippi) with huge tankers coming and going. In the midst of these massive ships though were many small wooden boats ferrying various goods up and down the river.
As we turned up one of the many fingers of the Mekong as it fans out in the delta, the tankers disappeared and it was our speedboat and hundreds of wooden boats, from tiny cigarette-like boats to large boats and barges carrying dirt and rocks. The river was alive with commerce, from the many piers actively loading or unloading goods and people to the many boats carrying everything from coconuts to sugar cane to dirt to bananas to rocks to pineapple. Everything. It was truly fascinating to see this all in action.
We pulled up to a random dock and hopped off on the land where the family we would be staying with lives. We met them (an older couple with one son who still lives with them). They work a farm right on the river that has been in their family for generations. They have over 2 hectares on which they grow Mangosteens, pomelos, oranges, bananas, pineapples, rhambutans, and coconuts. We settled into the house and began to help make our lunch. It was a vegetarian hotpot with tofu everything, much to my chagrin. I don't understand tofu and never will but most of the tofu we had was the best I have ever had, but that was only because it was cooked in all sorts of yummy spices and herbs. The tofu brought nothing to the table, we even had tofu shaped and colored like shrimp. Gross.
After that we hopped on a boat (our home was on an island in Vinh Long province) and went to the mainland. There we got bikes and this is where the trip got kind of crazy. It definitely felt like we were in the peloton in France. We had one American team and one German team and our fearless leader Chin "Armstrong" who would take off down the road without saying much. We would follow furiously pedalling behind him. Then he would slam his brakes and veer off into the place he wanted to show us without warning, leaving us screeching to a halt or wobbling into oncoming moto traffic.
We did see some cool things. A couple of beautiful Buddhist temples. We also visited a brick factory where they take sand from the river and clay from inland, throw it in a machine that pumps out raw bricks. They then load the bricks about 6000 at a time into huge brick ovens. The fires are fed with rice husks from harvested rice, they bake for 2 weeks, and then cool down for a week. The ashes leftover from burning the husks are then used as fertilizer for their fields. A pretty cool thing, I thought. I was astounded during the whole trip about just how "lived-in" the Delta felt. These people have been here for ages and just have it all down pat work it beautifully. We sped on passing some more farms and then turned down a narrow path along a small branch of the river and the trip got interesting. Kelli was bringing up the rear at this point as we took in the scenery, and I listened to her curse in Chinese as she hit bumps unexpectedly and motos flew by nearly touching our handlebars which would send us either into cacti or down into the river. Then she tells me she thinks her tire is going to fall off, so I tell her to ride past me and sure enough she has a flat tire.
So doing my best impersonation of a support rider in the tour, I quickly caught up with Chin and told him the news. We weren't able to fix the bike so he hired a local dude to drive him the rest of the way on a moto while he carried the bike. This made it even worse since the last thing he said before speeding off was "We go drive slow" and we didn't see him again for a while.
At this point, our German guy friend was bringing up the rear when suddenly we hard a loud crak and looked back to see him pulling his bike back on the road and apologizing to local family whose fence he just knocked down. Apparently, he got knocked from his bike when he took a bamboo pole to his shoulder, medieval joust style. After realizing he wasn't hurt, we commenced laughing hysterically and the locals got a kick out of it too. We made it back to our ferry point and awaited Chin while he got the bike fixed before heading back to the homestay for a shower and to begin helping to cook dinner.

Tour de Mekong, part 2

sunny90 °F

So we woke up about 545, well really about 4 when the roosters started cock a doodle dooing, caught a beautiful river sunrise, had a quick, and mercifully light, breakfast then hopped on a small wooden boat to check out the floating market.
There are about 6 of these sactterd throughout the delta. Basically, families with farms in the delta load their harvest onto boats and travel to these markets, living on their boats while on the river. Some markets are wholesale, people come to buy a bunch and seel it on land and others are for individual purchases. Ours was a wholesale one and was fascintaing. They only sell fruits and vegetables, and boats put samples of what they are selling on a tall pole so people can find what they need. Most sold only one or two items but a few sold almost ten. We didn't spend much time there but it was truly a great experience. Not another tourist in sight and no one trying to sell us stuff. We saw local transactions going down and then headed for the land market at Tra On to put our Vietnamese skills to the test trying to buy items we needed for our lunch. The market was amazing, we saw the fruits and veggies first and had as delicious pineapple cut up before our eyes. My favorite section was the meats where I got to play my favorite market game of "guess the animal part" The meat section had every organ you could want (brain to bull's testicles) with beautiful cuts of meat. Each table put the head of the animal (pig or cow) on display as well. Certainly more than ornamental as I am sire this is eaten as well. Quite a sight and I will post pics soon I hope. I would maybe recommend that they clean the animal's head off, but who am I to tell these beautiful and amazing people what to do with their livestock. Chin, by the way, also was on the Vietnamese power walking team, as he sped through the market with us wandering somewhere behind.
We got our groceries and some flowers for our host lady, headed back to make spring rolls (both the guide and the lady of our home commented on how excellent my rolling technique was) and stuffed ourselves with food. The couple would constantly keep pur plates full even if we shook our head no. All delicious and totally stuffed.
We sadly said goodbye to our host family and the German couple who were travelling on the Can Tho, crossed the river and got a car back to Saigon. An amazing trip...